Spices, Herbs, Seasonings With Your Long Term Food Storage
Spices and seasonings added to a long-term food storage (deep pantry) will enhance what otherwise might be dull and mundane (with some of your ‘staple’ foods such as rice & beans, etc..), enhancing flavor and edibility.
Spices may consist of dried seeds, fruit, roots, or bark of plants.
Herbs are considered leafy parts of plants used for the same purpose.
Most spices and herbs contain essential oils which are responsible for their flavors and aromas.
While spices are not considered a priority for an emergency food supply, they can add needed flavors to foods during a long-term situation when you might be somewhat repeatedly eating the same or similar food staples day in and day out…